Sticky Rice and Mango: The Classic Thai Dessert Ana De Armas, January 14, 2023December 20, 2023 There’s something undeniably alluring about the pairing of sticky rice and mango; a classic Thai dessert that contrasts the rich, velvety texture of glutinous rice with the bright, tropical sweetness of fresh mango. This dessert, known as Khao Niew Mamuang, is a beloved endnote to meals in Thailand, and is as much a delight to the senses as it is a testament to the simplicity and balance inherent in Thai cooking. Join us as we delve into the art of creating this classic Thai dessert that skillfully combines humble ingredients into an unforgettable gastronomic experience. Ingredients 1 cup of glutinous (sticky) rice 1 ripe mango, sliced 1 cup of coconut milk 1/2 cup of sugar 1/2 teaspoon of salt Sesame seeds for garnish Steps to Prepare Begin by soaking the glutinous rice in water for a few hours or overnight. After soaking, drain the rice. Steam the rice until it’s cooked through and sticky. This should take about 20 minutes. While the rice is cooking, prepare the coconut sauce. In a saucepan, combine the coconut milk, sugar, and salt. Heat until the sugar and salt have dissolved but do not let it boil. Once the rice is cooked, transfer it to a bowl and pour over the coconut sauce. Let it sit for about an hour to allow the rice to absorb the sauce. To serve, mold the rice into a small mound or a rectangular shape. Place the sliced mango next to it and drizzle with extra coconut sauce. Sprinkle with sesame seeds as a garnish. In conclusion, Sticky Rice and Mango is a classic Thai dessert that epitomizes the delicate balance of flavors that Thai cuisine is renowned for. When preparing this dessert, the selection of mango is crucial – it should be ripe and sweet, but firm enough to hold its shape when sliced. The sticky rice is also important; it should be soaked well to achieve the perfect texture. While this dessert might seem simple, it’s the attention to detail in the selection and preparation of the ingredients that elevates it to a higher level. So go ahead, bring a taste of Thailand to your home with this delightful dessert, and indulge in the sweet symphony of Sticky Rice and Mango. Recipe